Offering only the best in local seasonal produce, Jolleys has become synonymous with excellent service and great food style.
Choose from the à la carte menu or enjoy a ‘must-do’ dining experience in Adelaide with our Chef’s Menu.
For $95 per person, let the chefs take control whilst you sit back and taste your way through our feature dishes.
Groups of 8 or more guests will be treated to our Chef’s Menu as well.
